Ricotta Cheese Pie 🥧
Ricotta Cheese Pie 🥧

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, ricotta cheese pie 🥧. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ricotta Cheese Pie 🥧 is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ricotta Cheese Pie 🥧 is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook ricotta cheese pie 🥧 using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ricotta Cheese Pie 🥧:
  1. Take frozen deep dish pie crust
  2. Get corn starch
  3. Make ready whole milk
  4. Get part skim ricotta cheese
  5. Get white sugar
  6. Prepare vanilla extract
  7. Get cinnamon powder
  8. Get ground nutmeg
  9. Get eggs
Instructions to make Ricotta Cheese Pie 🥧:
  1. Ina small bowl dissolve cornstarch in 1/2 cup whole milk, set to the side……
  2. In a large bowl combine : 1 cup whole milk, ricotta cheese, sugar,vanilla extract, cinnamon powder, nutmeg, and eggs, using a whisk mix all well…..
  3. Now go back to step #1, remember that little bowl of milk and cornstarch that you put off to the side ?? Yes that one ☝🏼! 😜…….Stir the milk and cornstarch into your ricotta cheese mixture with your whisk……
  4. Pour ricotta cheese mixture into your 9- inch pie crust……
  5. Bake in a preheated 350 degree oven for 1 hour, or until a knife inserted into the middle comes out nice and clean…..
  6. Sprinkle some more cinnamon powder over the top, then let pie cool down…..refrigerate until firm……
  7. Serve and enjoy 😉 !

So that’s going to wrap this up for this exceptional food ricotta cheese pie 🥧 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!