Eggplant Gratin
Eggplant Gratin

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggplant gratin. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggplant Gratin is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Eggplant Gratin is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Gratin:
  1. Make ready 1 big eggplant
  2. Take 1 tomato
  3. Get 100 g mozzarella cheese
  4. Make ready 1 basil branch
  5. Get salt and black pepper
Steps to make Eggplant Gratin:
  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that’s going to wrap this up for this exceptional food eggplant gratin recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!