Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beetroot kabab. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beetroot Kabab is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Beetroot Kabab is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beetroot kabab using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot Kabab:
- Make ready 1 beetroot
- Take 1 chopped onion
- Take 1 spoon chopped ginger garlic
- Get 1 chopped green chilli
- Take 2 spoons grated carrots
- Take 2 boiled potatoes
- Make ready as per taste Salt
- Take 1/4 spoon red chilli
- Prepare 1/4 spoon black pepper
- Take 1/2 spoon roasted cumin powder
- Take 1/2 spoon dry mango powder
- Get 1/2 spoon garam masala
- Prepare 4 spoons oil
- Prepare 1/4 spoon cumin seeds
- Get 4 spoons bread crumbs
- Prepare 2 spoons cornflour
Steps to make Beetroot Kabab:
- Heat 2 spoons of oil and fry it by adding cumin, ginger, garlic, green chillies, onions,carrots and grated beetroot
- Add salt and all the spices and mash the potatoes and mix them,
- Mix the bread powder then turn off the gas,let cool down
- Put cornflour by giving shape of kabab
- Heat 2 tablespoons of oil and shallow fry it and served with sauce and sesame seeds.
So that’s going to wrap this up with this special food beetroot kabab recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
