Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ground beef teriyaki. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ground Beef Teriyaki is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ground Beef Teriyaki is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ground beef teriyaki using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Teriyaki:
- Prepare 250 gr ground beef
- Make ready 3 tbsp shoyu
- Make ready 2 tbsp sugar
- Make ready 1 tsp grated ginger
- Prepare 1 tbsp oil
- Get 1/2 onion, sliced thinly
- Make ready 2 garlic, sliced thinly
- Take 1/4 cup chopped shallot stalk (optional)
Steps to make Ground Beef Teriyaki:
- Heat oil in a pan. Add onion and garlic and stir until fragrant.
- Add ground beef and stir until it turns brown. Add ginger and stir.
- Add shoyu, sugar and stir until well combined. Give it a taste and add more shoyu or sugar if necessary. Add shallot stalk and stir well.
So that is going to wrap it up with this exceptional food ground beef teriyaki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
