Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, beetroot carrot cutlets. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beetroot carrot cutlets is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Beetroot carrot cutlets is something which I’ve loved my entire life.
Peel Carrots (Gajar) Peel Beetroot All Purpose Flour (Maida) Cumin Seeds (Jeera) Turmeric Powder (Haldi) Red Chilly Powder (Lal Mirch) Masala Powder Salt. In this video , I shown you all , Beetroot carrot Tikki , It's a evening simple and quickly making snack and it came very Tasty. All Of you also Try at Your Home and Leave a Comments that it's Good or.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot carrot cutlets using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot carrot cutlets:
- Make ready 4 par boiled potatoes
- Make ready 1 medium carrot grated
- Take 1 large beetroot grated
- Get to taste Salt
- Prepare 1 tbsp red chilli flakes
- Prepare 3-4 green chillies finely chopped
- Take 1 tbsp chat masala
- Get 1/2 cooked rice
- Take 3-4 tbsp rice flour
- Take 1 tbsp oil
- Take As required Oil for shallow frying
Beetroot Cutlet is a easy, colorful and healthy snack / appetizer made from potato, beetroot and aromatic Indian spices. This beetroot cutlet is soft and juicy from the inside and slightly crisp on the outside with the layer of breadcrumbs. Now add grated beetroot, pumpkin and carrot. Delicious beetroot cutlet from Mallika Badrinath.
Instructions to make Beetroot carrot cutlets:
- Grate the par boiled potatoes. Add grated beetroot and carrot to it.
- Add all the spices, cooked rice and rice flour to the mixture.
- Now shape the mixture into shape of cutlets.
- Shallow fry the cutlets on both the sides, using oil till they become golden brown in colour.
- Serve the quick and healthy cutlets!!!
Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired As I've mentioned above, I'm using seasonal vegetables in this like carrots, potatoes, capsicum, etc and the. Vegetable cutlets from cabbage, carrot, beetroot in oval dish, bowl with lecho, pieces of bread, fork on wooden table. If yes, tune into this one! Truweight brings its own version of cutlet. This veg cutlet is different from other veg cutlets because it is made with rava.
So that’s going to wrap this up for this exceptional food beetroot carrot cutlets recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
