Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tart cherry sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tart Cherry Sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tart Cherry Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have tart cherry sauce using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tart Cherry Sauce:
- Prepare 1/2 cup sugar
- Get 2 tbsp cornstarch
- Take 1/2 cup water
- Take 2 cup fresh or frozen pitted tart cherries
- Take 1 tbsp cherry liqueur or cherry brandy
Instructions to make Tart Cherry Sauce:
- In a medium saucepan stir together sugar and cornstarch; stir in water. Add cherries. Cook and stir constantly over medium heat until thickened and bubbly. Cook and stir for 2 more minutes. Remove from heat. Stir in liqueur.
- Serve warm or at room temperature over ice cream or favorite dessert.
So that is going to wrap this up with this exceptional food tart cherry sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
