Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, soft brown chapati. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Soft Brown chapati is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Soft Brown chapati is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have soft brown chapati using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soft Brown chapati:
- Get 1000 g brown flour
- Get 200 g all purpose flour
- Take to taste Sugar
- Prepare Salt taste
- Prepare 1/2 l milk warm
- Take 1/4 l water warm
- Get Table spoon baking powder
Instructions to make Soft Brown chapati:
- Mix all the ingredients starting with flour,sugar, salt and baking powder
- To the mix add milk then warm water. Knead till the dough is soft.
- Cover and let it rest for 30min
- Cut the dough into 4 parts and roll. Apply cooking oil to each. Cut and roll into small rolls
- Roll each roll into circular shape and place on a pan, apply cooking oil to each chapati and turn to cook both sides
- Repeat for all rolls and let them cool.
So that is going to wrap this up for this exceptional food soft brown chapati recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
