Butter at the End Apple Black Tea Pound Cake
Butter at the End Apple Black Tea Pound Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, butter at the end apple black tea pound cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Butter at the End Apple Black Tea Pound Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Butter at the End Apple Black Tea Pound Cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook butter at the end apple black tea pound cake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butter at the End Apple Black Tea Pound Cake:
  1. Make ready 3 Eggs
  2. Take 150 grams Sugar
  3. Take 1 Apple
  4. Prepare 1 dash Lemon juice
  5. Make ready 1 Black tea (tea bag)
  6. Prepare 2 tbsp Rum (or brandy)
  7. Take 150 grams ○Cake flour
  8. Prepare 1 tsp ○Baking powder
  9. Take 150 grams Melted butter
Instructions to make Butter at the End Apple Black Tea Pound Cake:
  1. Bring the eggs and apple to room temperature. Shift the ○ ingredients. Cut the apple into 1 cm cubes and coat with lemon juice. Melt butter in a double boiler.
  2. In a bowl, beat eggs with a whisk. Add sugar and combine well. Using a rubber spatula, fold in the ○ marked dry ingredients.
  3. Preheat the oven to 340°F/170℃.
  4. Add the tea, rum, and apple, then pour in melted butter at the end. The butter tends to sink to the bottom, so mix from the bottom.
  5. Pour in the batter into parchment lined pound cake pans. Tap on the table about 10 times to remove air in the mixture. Bake in the oven for about 25 minutes.

So that’s going to wrap it up for this exceptional food butter at the end apple black tea pound cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!