Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bacon fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Fried Rice is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Bacon Fried Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bacon fried rice using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Fried Rice:
- Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Take 6 pcs bacon, sliced
- Prepare 70 gr peas
- Make ready 70 gr corn kernel 1 carrot, smal diced
- Prepare 1/4 onion, minced
- Prepare 3 cloves garlic, minced
- Get 2 eggs + 2 Tbsp water, beaten
- Prepare 1/2 tsp vegetable oil for frying the eggs
- Take 2 Tbsp soy sauce
- Prepare 1/4 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Make ready 2 stalks green onions, thinly sliced
- Prepare 1 tsp sesame oil
Steps to make Bacon Fried Rice:
- Heat vegetable oil. Add beaten eggs. Gently scramble the eggs. Remove from the heat. Set aside.
- In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
- Sauté garlic and onion until fragrant.
- Add carrot, peas, and corn. Keep stirring until the vegetables cooked.
- Add rice. Season with soy sauce, salt, and white pepper powder. Stir well. Use a spatula to break the clumps. Adjust the taste.
- Add scrambled eggs, cooked bacon, green onions, and sesame oil. Mix well again.
- Remove from the heat. Serve warm with sliced cucumber or tomatoes. Yum! 😋
So that’s going to wrap it up with this special food bacon fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


