Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, paan coconut ladoo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Paan Coconut Ladoo is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Paan Coconut Ladoo is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have paan coconut ladoo using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paan Coconut Ladoo:
- Make ready 1/4 cup mix nuts (as per choice)
- Take 3 tablespoon gulkand
- Get 4-5 betel leaves (pan)
- Take 1/2 cup condensed milk
- Make ready As needed Green food colour
- Make ready 1+1/2 cup dessicated coconut
Instructions to make Paan Coconut Ladoo:
- First take a bowl and add nuts and gulkand and combined well
- Now in mixture bowl add betel leaves and condensed milk and make smooth paste
- Pour the paste in a bowl,add coconut and pich of green colour and mix well together as dough.
- Grease your palm with ghee.pinch a small portion of the mixture and make a depression with your thumb on it. Place a bite of gulkand and dry fruits mixture inside and roll between your hands into balls like Ladoos
- Roll the Ladoos in desiccated coconut and keep aside
- Serve this easy and quick paan coconut Ladoo and enjoy with your family
So that is going to wrap it up with this special food paan coconut ladoo recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
