Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Make ready Pasta salad:
- Get Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 2 C frozen peas, thawed
- Prepare 2 C frozen peas, thawed
- Make ready 8 oz thick cut bacon, cooked and chopped
- Take 8 oz thick cut bacon, cooked and chopped
- Take 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Make ready 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Make ready 5 hard boiled eggs, sliced
- Make ready 5 hard boiled eggs, sliced
- Take Lemon parmesan dressing:
- Get Lemon parmesan dressing:
- Get 2/3 C mayo
- Make ready 2/3 C mayo
- Prepare 1/3 C olive oil
- Take 1/3 C olive oil
- Take 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Make ready 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Make ready 1 Tbsp white vinegar
- Make ready 1 Tbsp Dijon mustard
- Take 1 Tbsp Dijon mustard
- Take 1 tsp dried basil
- Get 1 tsp dried basil
- Get 1 tsp dried chives
- Get 1 tsp dried chives
- Make ready 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


