Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, veggie sauce meat with fried onions. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Veggie Sauce Meat With Fried Onions is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Veggie Sauce Meat With Fried Onions is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook veggie sauce meat with fried onions using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Veggie Sauce Meat With Fried Onions:
- Make ready meat of your choice
- Make ready big onion
- Prepare half garlic
- Make ready Fresh tomatoes for garnish
- Make ready White sliced toast bread,
- Make ready Slow roasted sunflower seeds
- Take Some ketchup
- Take Little oil
- Take Whole colorful peppercorns
- Get cherry tomatoes
- Get For veggie sauce
- Take eggplant
- Take carrots
- Make ready Little oil
- Make ready Little salt
- Make ready toast bread
Steps to make Veggie Sauce Meat With Fried Onions:
- I started by frying the meat on little oil with some salt, added the onion, garlic and peppercorns. In the last 5-10 minutes i let it shimmer covered till the meat got a nice color
- I fried the sliced carrots and eggplant and the cherry tomatoes with little salt on some oil. When the eggplant sucked all the oil up, i added water so it doesnt burn, and i let it shimmer till ready. When the veggies were all soft, i made them into a puree in a mixer with few slices of bread, as a thickening agent.
- I garnished the plate with star shaped bread which was decorated with ketchup and slow roasted sunflower seeds.
So that’s going to wrap it up for this special food veggie sauce meat with fried onions recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


