Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bagel egg boat with candied bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bagel Egg Boat with Candied Bacon is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Bagel Egg Boat with Candied Bacon is something which I have loved my entire life. They’re nice and they look wonderful.
Baked Bacon Egg And Cheese Bread Boat filled with bacon crumbles, eggs, cheese, bell peppers and green onion makes a spectacular start to any day. The original Sweet Potato Egg Boats with Avocado Crema and Bacon. A simple baked breakfast or lunch packed full of flavor and nutrition.
To begin with this particular recipe, we have to prepare a few components. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Make ready 1 bagel
- Make ready 2 pieces bacon
- Make ready 2 Tbsp syrup
- Make ready 2 large eggs
- Make ready 2 Tbsp. Heavy cream
- Prepare 1/4 Cup Shredded cheddar cheese
- Get 2 green onions, chopped
- Prepare To taste Salt and pepper
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Steps to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
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