Artichoke Spinach Dip
Artichoke Spinach Dip

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, artichoke spinach dip. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Artichoke Spinach Dip is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Artichoke Spinach Dip is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook artichoke spinach dip using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Artichoke Spinach Dip:
  1. Make ready 1 bunch Spinach
  2. Get 1 can Artichoke hearts
  3. Take 1/2 ☆Onion
  4. Make ready 1 tbsp ☆White flour
  5. Make ready 80 ml ☆Water
  6. Take 1 tsp ☆Chicken Consommé
  7. Make ready 250 grams ○Cream cheese
  8. Get 5 tbsp ○Parmesan cheese
  9. Make ready 5 tbsp plus ○Mayonnaise
  10. Get 5 tbsp plus ○Sour cream
  11. Make ready 1 Blend of Italian cheeses
  12. Make ready 1 dash Salt
Instructions to make Artichoke Spinach Dip:
  1. Boil the spinach and cut into small pieces. Rip off the artichokes, wipe off the excess water, and chop into small pieces as well. Mince the onion.
  2. Heat butter or oil in a pot, and sauté the onion. Please be careful not to burn it. I usually microwave my chopped onions ahead of time to speed up the process.
  3. When the onion starts to become translucent, add in the flour, and mix over low heat until they are well blended. Add the water and consommé and simmer until the mixture thickens. Simmer over very low heat so that it won't get burned!
  4. Add in the ○ ingredients, and sprinkle with salt to adjust the flavour. Add the spinach while separating, and add the artichoke as well.
  5. Pour the mixture into a dish, and sprinkle with a small amount of cheese. Bake in the oven for about 15-20 minutes at 350°Ｆuntil the cheese is a little bit browned.
  6. Remove from the oven, mix with a spoon while breaking through the cheese. Sprinkle with cheese again, and bake until the surface turns golden brown.

So that’s going to wrap it up for this exceptional food artichoke spinach dip recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!