Ham Brunch Bagels
Ham Brunch Bagels

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ham brunch bagels. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ham Brunch Bagels is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Ham Brunch Bagels is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ham brunch bagels using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham Brunch Bagels:
  1. Take 8 thin slices honey ham
  2. Get 3 slice maple bacon
  3. Get 4 slice sharp cheddar cheese
  4. Take 2 onion bagels
  5. Prepare 2 tbsp honey mustard
  6. Make ready 2 tbsp mayonnaise
  7. Make ready 1 handful of arugala
  8. Get 2 tbsp poppy seed dressing
  9. Get 1 tbsp brown sugar
Instructions to make Ham Brunch Bagels:
  1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy.
  2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top.
  3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up.
  4. Toast in a 450° oven for approximately one minute or until bagel is crispy.
  5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala.
  6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey

So that is going to wrap it up with this special food ham brunch bagels recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!