Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked spaghetti with bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Spaghetti with Bread is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Spaghetti with Bread is something which I’ve loved my entire life.
How to Make Baked Spaghetti Bread. Italian Sausage or ground beef (cooked) on top of this if you want. I need to find a new doctor.
To begin with this particular recipe, we must prepare a few components. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Spaghetti with Bread:
- Prepare Bread
- Take 6 slices store baked Italian bread
- Make ready 6 tablespoons butter divided
- Prepare To taste granulated garlic powder
- Prepare As needed kosher salt to sprinkle
- Get Spaghetti
- Get 1/2 pound cooked spaghetti pasta
- Get 1-1/2 pound ground beef
- Take 15 ounces canned diced tomatoes
- Get 15 ounces canned tomato sauce
- Take 1/3 cup flame roasted peppers
- Make ready 1/2 cup sliced kalamata olives
- Get 2 tablespoons capers
- Make ready 2 tablespoons sugar
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon ground white pepper
- Take 1 teaspoon granulated garlic powder
- Take 3-1/2 tomato paste
- Get 1/2 cup diced onion
- Take Topping
- Get 1/2 cup shredded Parmesan cheese
- Get 2-1/3 ounces Gouda cheese
I will describe Baked Spaghetti as a simple Spaghetti dish topped with a rich béchamel sauce and baked to perfection. I love having baked spaghetti especially if there is a slice of buttery toast bread in my plate. This can be added as a comfort food in my list. This baked spaghetti pie recipe is easy enough for a busy weeknight meal and sure to be loved by the entire family.
Instructions to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
It's also a great take-and-bake meal for a family or friend in need. How to make these baked spaghetti and meatball cups? How to eat these spaghetti cups? Eat them hot/warm with a side of cheesy broccoli and garlic bread for dinner. Meal prep for the week - Make a.
So that’s going to wrap this up for this exceptional food baked spaghetti with bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
