Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, water chestnut, carrots and corn. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Water Chestnut, Carrots and Corn is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Water Chestnut, Carrots and Corn is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Water Chestnut, Carrots and Corn:
- Take 1-1/4 pound carrots I used organic
- Make ready 8 ounces water Chestnut
- Make ready 16 ounces canned corn drained
- Take 1/3 stick butter
- Make ready 1/2 teaspoon salt
- Get 2 tablespoons sugar
Steps to make Water Chestnut, Carrots and Corn:
- Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
- After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
- Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
- Serve I hope you enjoy!!
So that’s going to wrap it up for this exceptional food water chestnut, carrots and corn recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
