Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet thai chili chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet Thai Chili Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Sweet Thai Chili Chicken is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet thai chili chicken using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sweet Thai Chili Chicken:
- Get Large Boneless Chicken Breasts
- Take AP Flour
- Make ready Large Eggs, beaten
- Get Carrots Shredded
- Prepare Sweet Thai Chili Sauce
- Make ready Small Can of Water Chestnuts
- Take Green Onions, finely chopped
- Make ready Salt and Pepper
- Take Sesame Seeds
- Get Canola Oil
- Prepare can of Chopped Pineapple, drained
- Take Steamed Rice
Steps to make Sweet Thai Chili Chicken:
- Cut Chicken Breasts into 1-2 inch pieces
- Toss Chicken in Flour to coat, adding Salt and Pepper to taste
- Dredge Chicken in beaten Eggs
- Fry Chicken pieces in Canola Oil until golden brown
- When browned, remove Chicken and set aside
- Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil
- Add Chicken when fruit and vegetables are cooked
- Add Thai Chili Sauce, stirring constantly to coat and finish cooking
- Serve over steamed Rice and toss on Sesame Seeds to taste
- Enjoy
So that’s going to wrap this up for this exceptional food sweet thai chili chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
