Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dadar telur bebek (duck egg omelette). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Dadar Telur Bebek (Duck Egg Omelette) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Get 3 large duck eegs
- Take 1 teaspoon salt
- Get 10 bird eye chillies (deepen on your spicy level) finely chopped
- Make ready 3 shallot, sliced
- Prepare 1 spring onions, finely chopped
- Make ready 1 Chinese parsley, chopped
- Get Oil for frying omelette
Steps to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that’s going to wrap this up with this exceptional food dadar telur bebek (duck egg omelette) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
