No-Bake Blueberry Cheesecake
No-Bake Blueberry Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, no-bake blueberry cheesecake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

No-Bake Blueberry Cheesecake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. No-Bake Blueberry Cheesecake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have no-bake blueberry cheesecake using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make No-Bake Blueberry Cheesecake:
  1. Get 1 cup Crushed graham crackers
  2. Make ready 1/4 cup dari creme
  3. Make ready 1 packages cream cheese
  4. Make ready 1 packages all-purpose cream
  5. Make ready 1 packages unflavored gulaman
  6. Prepare 3/4 cup condensed milk
  7. Make ready 1 egg
  8. Get 1 blueberry filling
Steps to make No-Bake Blueberry Cheesecake:
  1. Dissolve 1/2 tbsp gulaman in 1/2 cup tap water for around 5 to 10 minutes.
  2. Mix butter and graham ang press it in the pan.
  3. Mix condensed milk and all-purpose cream. Then add cream cheese.
  4. Mix together until smooth
  5. Beat the egg
  6. Pour the creamcheese,condensed milk and all purpose cream in a pan and bring it to simmer at medium fire
  7. Add gradually the gelatin mixture and mix until boiling
  8. Remove the pan from fire. Then mix the egg gradually.
  9. Pour everything into the pan.
  10. Then pour the blueberry filling. Put it in inside the fridge. For best result, leave it overnight.

So that is going to wrap this up with this special food no-bake blueberry cheesecake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!