Keto Friendly Savory Biscotti
Keto Friendly Savory Biscotti

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, keto friendly savory biscotti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto Friendly Savory Biscotti is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Keto Friendly Savory Biscotti is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have keto friendly savory biscotti using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Savory Biscotti:
  1. Make ready 2/3 cup almond flour
  2. Prepare 2 table spoon flax seed meal
  3. Get 2 tbs grated Parmesan cheese
  4. Get 1 tbsp coconut flour
  5. Get 1 tsp garlic powder
  6. Make ready 3/4 tsp baking powder
  7. Take 1 tsp Italian seasoning
  8. Get to taste Salt and pepper
  9. Make ready 2 tbs olive oil
  10. Make ready 2 eggs
Instructions to make Keto Friendly Savory Biscotti:
  1. Preheat the oven to 350F.line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together : almond flour, flaxseed meal, Parmesan, coconut flour, garlic powder, Italian seasoning, baking powder, salt and pepper
  3. Whisk in the oil and in the eggs, let the batter sit 3 mins. To thicken
  4. Pour the batter out onto prepared tray and spread it out to a rectangle, bake 10 Minutes and remove the loaf from oven, use a sharp knife to slice to loaf on a diagonal into 1/2 inch thick slices, (I had 9 slices) arrange the biscottis on the tray bake until golden, about 25 minutes, (flip them halfway)
  5. Next time I will use olives.

So that’s going to wrap this up with this special food keto friendly savory biscotti recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!