Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, patchwork dinner. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Patchwork Dinner is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Patchwork Dinner is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have patchwork dinner using 24 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Patchwork Dinner:
- Get Hotdogs————
- Get 1 pound hotdogs 8
- Get Beef—————————-
- Get To taste salt
- Get 1 tablespoon dehydrated onions
- Get 2/3 pound ground sirloin
- Make ready To taste ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Make ready Multicolored potatoes——————-
- Take 1/3 pound multicolored potatoes
- Prepare 1 tablespoon extra Virgin olive oil
- Prepare To taste kosher salt and Pepper
- Prepare 1/2 stick butter
- Prepare As needed bacon drippings from bacon cooked in recipe
- Take Mashed potatoes————————
- Take 2 cup mashed potatoes see any of my recipes
- Take Toppings——————————–
- Get 2 ounce bacon
- Get Butter Sauce——————–
- Take Drippings of the bacon and the butter from potatoes
- Make ready 1/3 cup all purpose flour
- Get 2 cup evaporated milk
- Take To taste kosher salt and pepper
- Take 2 teaspoon granulated garlic powder
Instructions to make Patchwork Dinner:
- Slice and Crisp the bacon. Save the bacon drippings.
- Wash, dry, and slice the multicolored potatoes. Slice medium in size.
- Melt the butter in a pan add bacon drippings. Then add the multicolored potatoes and sauté them. Season the potatoes, when fork tender and set aside. Save this drippings butter mixture.
- This can be done while the multicolored potatoes are cooking. Brown the ground sirloin with the dehydrated onions add salt and black pepper, to taste. As that is going, make regular mashed potatoes see any of my recipes. Note: The mashed potatoes can be made ahead of time.
- Slice the hotdogs on a bias. Panfry them till caramelized.
- Get some plates, and add, to how ever many different servings, a few of the multicolored potatoes, surrounded by hotdogs.
- Add some mashed potatoes in the center atop the multicolored potatoes. Make a small crater in the center of the mashed potatoes.
- Add some of the ground sirloin to the craters in the mashed potatoes and sprinkle with bacon pieces.
- Sauce time; use the butter and bacon drippings mixture you sautéed the potatoes in, and add the garlic. Sauté for 1 minute.
- Add flour to the melted butter stirring constantly till thickened. This will make your Roux.
- Pour in the milk. Stirring constantly till milk has thickened. Add salt and pepper to taste. Make sure it is creamy no lumps. Simmer for 7 minutes stirring often. If the sauce is too thick and more milk till thinned out.
- Add the butter garlic sauce, by drizzling over the top of the whole dish, on each plate.
- Serve I hope you enjoy!
So that’s going to wrap it up with this exceptional food patchwork dinner recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
