Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, baked kale chips. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Kale Chips is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Kale Chips is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have baked kale chips using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Baked Kale Chips:
- Get 1 bunch kale
- Get Drizzle of olive oil
- Prepare Drizzle of red wine vinegar (optional)
- Make ready Shake of Kosher salt
- Take Shake of garlic & herb seasoning
Instructions to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that’s going to wrap it up with this special food baked kale chips recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
