Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, layer upon layer. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have layer upon layer using 40 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Layer upon Layer:
- Take Pasta—————
- Get 1 pound rigatoni pasta
- Take 1 tablespoon extra Virgin olive oil
- Take 1 teaspoon salt
- Prepare 1-1/4 cup frozen sweet peas
- Get 1/2 cup sliced black olives
- Prepare 3 quarts water
- Make ready Meatballs——————
- Make ready 18 ounces ground chuck
- Make ready 1/2 cup panko breadcrumbs
- Get 2 tablespoons milk
- Get 1/2 teaspoon salt
- Make ready 1/2 teaspoon granulated garlic powder
- Take 1/3 teaspoon oregano
- Take 1 tablespoon grated parmesan cheese
- Prepare 1/3 teaspoon basil
- Prepare Pepper sauce—————–
- Make ready 2 orange bell pepper
- Get 6 large tomatoes
- Get 1 teaspoon sugar
- Get 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Take 1 medium onion diced
- Get Italian sausage sauce—————
- Prepare 2 links Italian sausage casings removed
- Take 6 large tomatoes
- Make ready 1 teaspoon sugar
- Get 1 teaspoon salt
- Get 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon basil
- Get 1/2 teaspoon oregano
- Get 1 large onion diced
- Make ready Layer one—————
- Get 16 ounces large curd cottage cheese
- Prepare 2 large eggs
- Prepare Layer two—————-
- Prepare 2 cup shredded mozzarella and provolone cheeses
- Take Top layer—————–
- Make ready 1 cup shredded Swiss cheese
- Prepare 1/4 cup chopped parsley
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Instructions to make Layer upon Layer:
- Cook the pasta in water with salt and oil. Drain.
- Preheat oven 400 degrees Fahrenheit.
- Make the meatballs either fry or bake.
- Peel the tomatoes. See my recipe on how I peel a Tomato. Roast the peppers. Chop the ingredients coarsely. Mix all the ingredients for the sweet pepper sauce. Simmer 20-25 minutes. Add to the meatballs.
- Peel the tomatoes. Sauté the sausage, onions, and tomatoes. Mix all the ingredients for the pepper sauce. Simmer 20-25 minutes. Add the sliced olives and peas.
- Put the cottage cheese in a bowl with the eggs.
- Mix it up and set aside
- Mix the pasta and Italian sausage sauce. Put half in the 10 inch x 4 inch deep oven safe pan.
- Add the cottage cheese mixture to the top of pasta mixture.
- Add all the meatballs and sauce.
- Add mozzarella and provolone cheeses
- Add the rest of the pasta and sauce.
- Add Swiss cheese to top
- Sprinkle the parsley flakes
- Bake in the oven for 45 minutes.
- Serve I hope you enjoy!!
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So that is going to wrap it up for this exceptional food layer upon layer recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
