Slow Cooker Italian Style Meatballs
Slow Cooker Italian Style Meatballs

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker italian style meatballs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Slow Cooker Italian Style Meatballs is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker Italian Style Meatballs is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Italian Style Meatballs:
  1. Prepare Meatballs :
  2. Get 1 lb. lean ground beef (or lean ground turkey)
  3. Get 1/2 cup breadcrumbs
  4. Make ready 1 large egg
  5. Prepare 2 tbsp. milk
  6. Make ready 1 tsp. each dried basil, dried parsley
  7. Take 1/2 tsp. each garlic powder, onion powder, pepper
  8. Take 1/4 tsp. salt
  9. Get Sauce :
  10. Prepare 1 can (28 oz.) crushed tomatoes
  11. Take 1 can (14.5 oz.) diced tomatoes, undrained
  12. Make ready 1 can (6 oz.) tomato paste
  13. Get 2 tsp. dried basil
  14. Take 1 tsp. each dried parsley, granulated sugar
  15. Prepare 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
  16. Prepare 1/2 yellow onion, diced
  17. Get 2 cloves garlic, minced
Instructions to make Slow Cooker Italian Style Meatballs:
  1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
  2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
  3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
  4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
  5. Serve however you'd like and refrigerate any leftovers.

So that’s going to wrap it up with this exceptional food slow cooker italian style meatballs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!