Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 黑豆排骨汤 black bean pork rib soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
黑豆排骨汤 Black Bean Pork Rib Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. 黑豆排骨汤 Black Bean Pork Rib Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook 黑豆排骨汤 black bean pork rib soup using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- Prepare 黑豆 Black bean (250g)
- Take 排骨 Pork rib (250g)
Steps to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- 隔夜浸泡黑豆 Soak black beans overnight
- 汆烫排骨 Blanch pork ribs with hot water
- 把排骨，黑豆，1小茶匙盐和水加入压力锅，煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins
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