Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crock-pot shredded beef & black bean chilli. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Crock-Pot Shredded Beef & Black Bean Chilli is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Get 1.5 lbs steak
- Get 1 med. onion
- Prepare 1/2 bell pepper
- Prepare 2 cloves garlic
- Prepare 2 beef bouillon cubes
- Prepare 1-1 1/2 cups water
- Take 1/2-1 cup tomato sauce
- Get 2 cloves garlic
- Make ready 2 cans black beans (rinsed)
- Get 3 tbs chilli powder
- Make ready 1 tbs cumin
- Make ready 1 tbs parsley
- Get salt&pepper
Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that’s going to wrap this up with this special food crock-pot shredded beef & black bean chilli recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
