Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy tea loaf!. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Healthy tea loaf! is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Healthy tea loaf! is something which I’ve loved my whole life.
In this super easy and healthy whole orange loaf cake recipe, you will only need to simply blend Loaf cakes are so handy! And I love serving these with tea and/or coffee to friends and family. This tea loaf recipe combines Rooibos tea bags, mixed dried fruit and sweet brown sugar together to make a delicious cake that is complete with a generous helping of butter - the perfect afternoon treat.
To get started with this recipe, we must prepare a few components. You can have healthy tea loaf! using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy tea loaf!:
- Take 170 g mixed dry fruit
- Make ready 10 x glace cherries (chopped)
- Prepare 300 ml Tea (cold)
- Get 250 g self raising flour
- Prepare 1 tsp baking powder
- Make ready 100 g granulated sugar
- Take 2 x medium eggs
Remember that loose leaf teas tend to be healthier than tea bags. On the other hand, tea bags contain broken leaves, dust, and fannings with less of these healthy compounds. Pour tea into a medium bowl; add dried fruit and brown sugar. Stir to dissolve sugar, then leave to Transfer cooled loaf to a board; remove parchment.
Steps to make Healthy tea loaf!:
- Preheat oven 180c (fan) prepare a 2lb loaf tin
- Place all fruit in a bowl and pour cold tea over, leave all to soak for 1 hour
- Add flour,baking powder, sugar and eggs to the soaked ingredients….
- Beat (hand mixer) until smooth and mixed (dont over mix)
- Pour into prepared tin and bake on middle shelf for 35-40min until skewer comes out clean
- Allow to cool for 10 minutes, lasts for 5 days stored.
As cakes go, this tea loaf is pretty healthy. It's filled with nutrient-rich dried fruits, whole grain flour, and it's fat free! It's incredibly easy to make too. You simply soak the dried fruit in a cup of tea for a few. This is a 'loose leaf vs tea bag' video explaining why we should choose loose leaf tea over tea bag tea (at least sometimes).
So that’s going to wrap this up with this special food healthy tea loaf! recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
