Yum yum chicken & spicy fried rice
Yum yum chicken & spicy fried rice

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, yum yum chicken & spicy fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Yum Yum Chicken - creamy chicken casserole topped with cornbread stuffing. Cooked chicken, cream of chicken soup, cream of celery soup, sour cream, stuffing mix, chicken broth, and butter. You know how to tell when my brain is so full that I can't possibly generate anything sensible?

Yum yum chicken & spicy fried rice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Yum yum chicken & spicy fried rice is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook yum yum chicken & spicy fried rice using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yum yum chicken & spicy fried rice:
  1. Prepare 4 boneless skinless chicken thighs diced
  2. Get 1/2 bottle yum yum sauce
  3. Get 1 small onion diced
  4. Prepare 1 jalapeno diced with seeds
  5. Make ready 3 mini sweet peppers diced
  6. Get 15 baby Carrots diced
  7. Make ready 1/2 stick butter
  8. Make ready Rice
  9. Take 1 can broth (beef or chicken)
  10. Take to taste Salt and pepper
  11. Make ready 4 eggs whisked

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Instructions to make Yum yum chicken & spicy fried rice:
  1. Take you chicken dice it up and put in a zippy bag with yum yum sauce let marinate for 30 minutes. Then put chicken in baking dish and cook chicken till done. Set aside
  2. Put half stick of butter in skillet. Dice up peppers, carrots and onion and add to skillet cook till onions are translucent. Then add whisked eggs and cook till scrambled. Set aside
  3. In a pot add your broth rice salt and pepper cook till done (minute rice will work)
  4. Once rice is done place rice in bowl. Then egg and pepper mix and finally chicken. Eat and enjoy it will have heat to it.

Based on Myanmar traditional culinary taste, the aroma of chicken is blended with the sweetness of gourd to have a taste that is truly unique to Myanmar. Tom yum chicken soup is full of flavour from lemongrass, galangal and kaffir lime. Tom Yum Gai ต้มยำไก่ (lemongrass chicken soup). Chicken Tinga Tacos - the only chicken tinga tacos recipe you will ever need! Spicy, saucy, simple, and so fresh.

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