Crock-Pot Shredded Beef & Black Bean Chilli
Crock-Pot Shredded Beef & Black Bean Chilli

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock-pot shredded beef & black bean chilli. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! Other beef options for crock pot shredded beef tacos. Use you slow cooker for the most delicious Crock Pot Shredded Beef Tacos, piled high with your favorite toppings.

Crock-Pot Shredded Beef & Black Bean Chilli is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Crock-Pot Shredded Beef & Black Bean Chilli is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
  1. Take 1.5 lbs steak
  2. Take 1 med. onion
  3. Take 1/2 bell pepper
  4. Get 2 cloves garlic
  5. Prepare 2 beef bouillon cubes
  6. Make ready 1-1 1/2 cups water
  7. Make ready 1/2-1 cup tomato sauce
  8. Prepare 2 cloves garlic
  9. Take 2 cans black beans (rinsed)
  10. Prepare 3 tbs chilli powder
  11. Make ready 1 tbs cumin
  12. Get 1 tbs parsley
  13. Make ready salt&pepper

I need recipes like this in my life and I. Place the beef into a slow cooker. Use a spoon to smear the annatto paste over the top, if using. One at a time, sprinkle on the ground cumin, chili powder After that time, the beef should be fork-tender and fall apart easily.

Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:
  1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
  2. High: 4-6 hours. Low: 8-10.
  3. Shred steak before serving

There should be barely any liquid in the bottom of the pot, and what is left should be. The possibilities are endless with this Crock Pot Shredded Beef Recipe. The slow cooker does all the work and the results are tender and flavorful beef. You have tons of options with this delicious shredded beef. We love to use the shredded beef to make BBQ sandwiches, burritos and more.

So that’s going to wrap it up for this special food crock-pot shredded beef & black bean chilli recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!