Chicken Liver Adobo
Chicken Liver Adobo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken liver adobo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Liver Adobo is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Liver Adobo is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Liver Adobo:
  1. Prepare 5 pcs chicken liver
  2. Take 3 medium potatoes cut into 6 pieces each
  3. Get 1 big onion cut into cubes
  4. Make ready 4 cloves garlic press and chopped
  5. Take 2 bay leaves
  6. Make ready 5 pcs whole black pepper
  7. Take 30 ml soy sauce
  8. Prepare 10 ml Mirin
  9. Get 5 cubes Brown sugar
  10. Prepare 30 ml Rice vinegar
  11. Make ready 1/2 cup water
Instructions to make Chicken Liver Adobo:
  1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
  2. Then serve with steamed rice.πŸ™‚

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