Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken stock. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Stock is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken Stock is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken stock using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Stock:
- Get 1 to 3 cups of chopped celery…depends on how much you like celery
- Get 1 In this recipe I use 2 cups
- Get 1 medium size onion chopped about 2 cups
- Get 2 cup chopped baby carrots
Steps to make Chicken Stock:
- Fill pressure cooker with 6 cups of water and chopped up vegetables.
- Add in cleaned bones. Set timer to 45 minutes.
- When cooking has completed, strain stock thru cheese cloth.
- Stock may be used right away or frozen. Will keep in freezer for 1 yr.
So that is going to wrap this up for this special food chicken stock recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
