Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, blueberry quick bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Blueberry Bread is super easy and quick to make from scratch! This moist quick bread is loaded with fresh blueberries and topped with a sprinkle of sugar for some crunch. This recipe makes a simple, sweet blueberry quick bread with walnuts.
Blueberry quick bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Blueberry quick bread is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook blueberry quick bread using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry quick bread:
- Take 2/3 cup butter, softened
- Get 1 1/4 cup sugar
- Take 2 eggs
- Make ready 4 egg whites
- Get 1 1/2 tsp fresh lemon juice
- Make ready 3/4 tsp almond extract
- Make ready 3 cup flour
- Make ready 3 3/4 tsp baking powder
- Get 1/2 tsp salt
- Make ready 1 1/2 cup milk
- Make ready 2 cup fresh or frozen blueberries (not thawed)
- Get 1 cup crushed pineapple, well drained
- Make ready 3/4 cup chopped pecans, optional
This quick bread recipe uses just one cup of berries and makes a slightly sweet loaf that's perfect for summer snacking. I don't want to tell you how to eat your blueberry loaf, but I highly recommend. Blueberry Quick Bread - this easy quick bread recipe is full of blueberries and has less added sugar! It's the perfect breakfast; like a blueberry muffin, but in bread form!
Instructions to make Blueberry quick bread:
- Preheat oven to 350°. Spray 2 loaf pans with nonstick cooking spray.
- Cream butter and sugar. Add eggs, egg whites, lemon juice, and almond extract.
- Mix together flour, baking powder, and salt. Add to butter mixture, alternating with milk.
- Fold in blueberries, pineapple, and nuts, if using.
- Spread batter into prepared loaf pans and bake approximately 60 minutes, or until a toothpick inserted near center comes out clean.
Though this quick bread is outstanding on its own, a swirl of blueberry jam and sprinkle of crumble topping create an outstanding crust. I'm always on the lookout for quick and easy recipes that double. Bored with the same old blueberry quick breads? Try something different with a blueberry pie bread — homemade blueberry pie filling swirled into the batter and topped with an almond crumble topping. An easy blueberry bread recipe that is my tried and true.
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