Black Currant and Rasna Homemade Chocolate
Black Currant and Rasna Homemade Chocolate

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, black currant and rasna homemade chocolate. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Black Currant and Rasna Homemade Chocolate is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Black Currant and Rasna Homemade Chocolate is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook black currant and rasna homemade chocolate using 6 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Black Currant and Rasna Homemade Chocolate:
  1. Take 1 cup = 250 g : Chocolate chips
  2. Take 1/4 cup : Black currant
  3. Make ready 2 tbsp : Almonds chopped
  4. Get 2 tsp : Rasna
  5. Get 1/4 cup : Water
  6. Make ready 1 tbsp : Honey
Instructions to make Black Currant and Rasna Homemade Chocolate:
  1. Take the chocolate moulds and grease with oil. Keep aside.
  2. In a heavy bottom pan take black currant, almonds, rasna and water.
  3. Boil it for 3-4 min.
  4. Switch off the flame.
  5. Keep it aside for 1/2 hr.
  6. Now take chocolate chips in a micro safe bowl and melt it in microwave.
  7. Add in honey and mix.
  8. Now add in the rasna black currant mixture. Mix well.
  9. Pour this mixture in greased chocolate mould and keep it in fridge for 1 hr or till set.
  10. For hardening of chocolates keep it in fridge.
  11. Unmould these little sweet chocolates and serve.
  12. Tips :
  13. You can add nuts of your choice.
  14. I have used pop up tray for chocolates. Any chocolate mould of your choice can be used.

So that’s going to wrap it up with this exceptional food black currant and rasna homemade chocolate recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!