Kentucky Whiskey Barbecue Sauce
Kentucky Whiskey Barbecue Sauce

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kentucky whiskey barbecue sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kentucky Whiskey Barbecue Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Kentucky Whiskey Barbecue Sauce is something which I have loved my entire life.

"This is a barbecue sauce recipe using Kentucky bourbon whiskey. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kentucky whiskey barbecue sauce using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kentucky Whiskey Barbecue Sauce:
  1. Make ready 2/3 cup Kentucky Whiskey
  2. Make ready 24 ounces strained tomato sauce
  3. Take 2/3 cup mustard powder
  4. Get 2 teaspoon granulated onion powder
  5. Take 2 teaspoon granulated garlic powder
  6. Get 2 teaspoon ground paprika
  7. Take 1/4 cup honey
  8. Get 2 tablespoons aged balsamic vinegar
  9. Prepare 1 cup brown sugar
  10. Make ready 1 teaspoon salt
  11. Make ready 3 tablespoons bacon drippings

This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases. Let there be no question in your mind as to why this barbecue sauce recipe is incredibly popular in whiskey country — Tennessee in particular. Which is more important: the meat you're chowing down on or the whiskey you're chasing it with?

Steps to make Kentucky Whiskey Barbecue Sauce:
  1. Get the whiskey and tomato sauce. Add the butter to a pot with the sugar. When the butter and sugar is blended add in the whiskey.
  2. Measure in the spices, bacon drippings, powdered mustard, and vinegar. Whisk together and heat simmering for 25 minutes. It's ready, this was basted on porkchops and baby back ribs, and grilled. I hope you enjoy!!!

Barbecue Recipes Barbecue Sauce Wine Recipes Bbq Sauces Barbecue Restaurant Gooseberry Patch Kentucky Smokin Grill BBQ-All Natural Meat Speciality Sauce A Special Sauce to use on all meats! So while you could totally use reg-o ketchup… why would you? I mean if you're going to make a kick-butt sauce why not go all the way? Making your own ketchup is sooooooooo easy and once you cross into the realm of making your own… you won't go back. This Fireball whisky barbecue sauce is a definite must try with the sweet and tangy cinnamon flavor - it is finger licking good!

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