Chili Mulato beef flaken Short Ribs
Chili Mulato beef flaken Short Ribs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chili mulato beef flaken short ribs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chili Mulato beef flaken Short Ribs is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chili Mulato beef flaken Short Ribs is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chili mulato beef flaken short ribs using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chili Mulato beef flaken Short Ribs:
  1. Make ready sauce
  2. Prepare 4 dried mulato chili"pasilla"
  3. Prepare 2 tomatoes
  4. Make ready 1 onion
  5. Take 3 clove garlic
  6. Take 1 bunch cilantro
  7. Make ready 1 tbsp chicken bullion
  8. Make ready 1 tsp salt
  9. Prepare 1/2 tsp garlic salt
  10. Prepare 1 corn tortilla
  11. Make ready 2 lb short flaken beef ribs
  12. Prepare 1 tbsp oil
  13. Take 1 tsp salt
  14. Prepare 1 tsp pepper
  15. Make ready 1/2 tsp onion powder
  16. Prepare 1 lemon juiced
Instructions to make Chili Mulato beef flaken Short Ribs:
  1. start by cutting off tops of chiles and seeding them.place chilies,peeled onion, garlic and tomatoes in a pot with 2-3cups water bring to a simmer cook for about 15-20minutes till chiles soften.
  2. once done add all ingredients including chopped tortilla into blender, taste for seasoning. set aside.
  3. squeeze lemon juice over raw meat, and season both sides with seasoning.add meat to hot skillet with oil, cook about 6-7 minutes each side, or to your liking.add in chili sauce simmer another 10minutes or so.serve with your choice of sides.

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