Moong Dal Vada
Moong Dal Vada

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, moong dal vada. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moong Dal Vada is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Moong Dal Vada is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook moong dal vada using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moong Dal Vada:
  1. Prepare 1 cup moong dal with skin
  2. Make ready 2+2 green chillies
  3. Prepare 4 cloves garlic
  4. Make ready 1/2 tsp hing/ asafoetida
  5. Prepare To tsste Salt
  6. Make ready 1/2 tsp eno (optional)
Instructions to make Moong Dal Vada:
  1. Wash moong dal and soak it for 3 to 4 hours.
  2. Drain the water out and divide it into two parts. In one part add salt, two green chillies, garlic and hing. In a mixer jar without adding any water, churn the dal mixture to a paste. Proportion of crushed dal and whole dal can be kept according to personal preferences. But if it is kept half and half, dal vada becomes more crispy and crunchy.
  3. Now in the crushed dal add whole dal and two chopped green chillies and mix it well. Adjust the amount of salt. Now add eno to this mixture and mix it well. Adding eno is optional but if it is added, dal vada becomes light and fluffy.
  4. Heat oil on medium to high heat. Now put dal vada with the help with your hand in hot oil. Fry them on medium to high heat until crispy. Prepare all dal vada in the same manner.
  5. Serve hot dal vada with onion and fried green chillies.

So that’s going to wrap this up with this exceptional food moong dal vada recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!