Amla Rice
Amla Rice

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, amla rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Amla Rice is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Amla Rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have amla rice using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Amla Rice:
  1. Take 3 cup Cooked rice
  2. Take 8 big Indian Gooseberry
  3. Take to taste Salt
  4. Prepare Pinch Turmeric Powder
  5. Get 3 Green Chillies
  6. Prepare Handful Fresh Coriander chopped
  7. Take 1/2 inch Ginger chopped
  8. Take Pinch Roasted Fenugreek Powder
  9. Make ready 1 tbsp Ghee
  10. Take 3 tbsp Peanuts
  11. Get 1 tsp chana dal
  12. Take 1 tsp urad dal
  13. Make ready 1 tsp Mustard Seeds
  14. Prepare 1/2 tsp Cumin Seeds
  15. Make ready 1/4 tsp Asafoetida
  16. Make ready 2 Dried Red Chillies Whole
  17. Take 10 Curry Leaves
  18. Make ready 4 tbsp Cooking oil
Instructions to make Amla Rice:
  1. Wash amla and chop into small pieces,discard the seeds.
  2. In a mixer jar and add chopped green chilies, ginger, amla and fresh coriander and grind to make a paste.
  3. Add 1-2 tsp water if having difficulty in grinding.
  4. Heat oil in a wide pan and add peanuts and fry for few seconds til it start to crackle.
  5. Add urad daal, chana daal and stir for few seconds.
  6. Then add cumin, mustard seed,dried red chili, asafoetida and curry leaves and saute.
  7. When the cumin and the lentils become golden red in colour then add the amla paste in the pan and saute for 2 minutes on medium heat.
  8. Now add turmeric powder,the cooked rice, salt, roasted fenugreek powder and mix gently..
  9. Cook till the rice become hot and steaming
  10. Add 1 tbsp of ghee before switching off the heat.
  11. Serve amla rice with boondi raita or buttermilk.

So that’s going to wrap it up for this special food amla rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!