Sausage And Bean Casserole
Sausage And Bean Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sausage and bean casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage And Bean Casserole is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sausage And Bean Casserole is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sausage and bean casserole using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sausage And Bean Casserole:
  1. Take 12 medium sausages
  2. Prepare 2 can chopped tomato
  3. Prepare 2 can kidney beans
  4. Prepare 1 can borlotti beans
  5. Prepare 1 can pinto beans
  6. Make ready 2 medium ish sized onions
  7. Make ready 2 clove garlic
  8. Make ready 1 dash olive oil
  9. Take 1 pinch salt and pepper
  10. Make ready 1 tsp paprika
  11. Make ready 1 tsp dried mixed herbs
Steps to make Sausage And Bean Casserole:
  1. Gently fry the sausages in olive oil until nicely browned.
  2. Dice the onions and garlic whilst waiting for the sausages to brown.
  3. Remove sausages from pan when ready and put to one side. Fry onions and garlic in pan until soft.
  4. Cut the browned sausages into nice bite sized chunks and add to a heavy oven proof casserole dish or large saucepan.
  5. Add the cooked onions and garlic to the sausages along with the 2 cans of chopped tomatoes.
  6. Heat gently on the hob.
  7. Place your various types of beans in boiling water and simmer for 5 minutes to soften, then drain and add to sausages.
  8. Stir well, adding your herbs and salt and pepper. Simmer until the sauce thickens to your preference, stiring occasionally.
  9. Put a lid on it and place into an oven at about 150 / 180°F C for 30 / 45 mins. Check occasionally to ensure that it does not dry out !
  10. You should have enough for 6 people depending on how hungry they are! I like to serve this dish with green beans and massive chunks of crusty bread and butter. Enjoy !
  11. Please feel free to leave any comments, improvements or suggestions.

So that is going to wrap this up for this exceptional food sausage and bean casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!