Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Prepare Argentine red shrimp raw peeled and deveined
- Get Olive oil for coating the shrimp
- Make ready Freeze-dried oregano or fresh
- Get Salt and Pepper
- Take medium tomatoes peeled, cored, and sliced roughly chopped
- Prepare olive oil
- Take diced shallots
- Make ready garlic cloves minced
- Prepare Salt and pepper
- Get or so of white wine
- Prepare Red pepper flakes
- Prepare Feta cheese crumbled
- Take Freeze-dried mint leave flakes or fresh
- Prepare Cooking, assembly, and baking
- Get Preheat the oven to 400f
- Make ready In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
- Get Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
- Make ready Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
- Get Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
- Get Add a splash of white wine and simmer for a few minutes more
- Prepare Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
- Prepare Layer the shrimp across the tomatoes and crumble the feta over the shrimp
- Make ready Put into the oven and cook about 10-15 minutes until bubbly
- Prepare Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Raw Argentine Red Shrimp with shell looks different then most.
- Cooked down Tomatoes.
- Add the Shimp, scatter some Feta and put in preheated 400f oven.
- Dust with Mint aand serve.
So that is going to wrap this up for this special food argentine red shrimp with tomatoes & feta cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


