Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chilli-quorn-charlie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Prepare a flavourful and mexican-inspired vegetarian Chilli con Carne Recipe with nutritious Quorn Mince. Click here to discover the full recipe. Hey everyone, This is a quick and easy veggie recipe which you can freeze.
Chilli-Quorn-Charlie is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chilli-Quorn-Charlie is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have chilli-quorn-charlie using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chilli-Quorn-Charlie:
- Prepare 300 g Quorn mince
- Prepare 2 tbsp oil
- Make ready 1 medium red onion
- Take 1 red chilli
- Make ready 1 red pepper
- Make ready 4 cloves garlic
- Take 2 tsp smoked paprika
- Prepare 2 tsp cumin
- Take 3 tsp ground coriander
- Make ready 1 tsp Chipotle chilli flakes
- Take 1 tbsp tomato puree
- Prepare 400 g can chopped tomatoes
- Take 500 g can passata
- Take 250 ml vegetable stock
- Make ready 400 g can kidney beans
- Make ready 400 g can borlotti beans
- Take 1 tbsp honey
- Make ready 1 tbsp Worcester sauce
- Get Salt and pepper
- Prepare Boiled rice
- Take Tortilla chips
- Take Grated cheese
Pouzivala jsem Quorn dlouha leta v Holandsku,ale bohuzel neni mne znamo,ze by ho prodavali v Cesku. Quorn is a healthy and sustainable source of protein. Enjoy delicious products & low fat vegetarian For a tempting taste of Italy, try our delicious Quorn Mince lasagne recipe. This is an archived ad - to view, please register for Bestads PRO membership or log in if you're already PRO.
Steps to make Chilli-Quorn-Charlie:
- Finely chop the onion and add to a large pan with the oil. Cook on a low heat for 5-8 mins until soft
- Finely dice the red pepper, red chilli and crush the garlic. Turn the heat up to medium and add to the pan, for a few minutes until softened.
- Add the spices and stir for 2 mins until aromatic
- Add the tomatoes, passata, puree and stock. Stir and let simmer for 8 mins.
- Add the drained beans, quorn, honey and Worcester sauce. Stir and simmer for 10 mins. Or leave on a low heat until ready.
- Add salt, pepper and more Worcester sauce to taste. Serve with boiled rice, tortilla chips and grated cheese.
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