Foil Wrapped Salmon with Rice & Asparagus
Foil Wrapped Salmon with Rice & Asparagus

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, foil wrapped salmon with rice & asparagus. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Foil Wrapped Salmon with Rice & Asparagus is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Foil Wrapped Salmon with Rice & Asparagus is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:
  1. Prepare rice pilof mix(any brand)
  2. Prepare 4 salmon steaks
  3. Get Fresh or frozen asparagus tips
  4. Take Lemon pepper
  5. Prepare Cooking spray oil
Instructions to make Foil Wrapped Salmon with Rice & Asparagus:
  1. Prepare rice according to package instructions.
  2. Spray 4 sheets of aluminum foil with cooking spray
  3. Put 1/2c prepared rice into center of foil & pat down into a rectangle
  4. Put a salmon steak on top of rice
  5. Sprinke lemon pepper on top of salmon steak for flavor
  6. Top salmon steak with 4-5 asparagus spears
  7. Fold foil length wise to seal. Then fold or twist ends to seal packet
  8. Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
  9. Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
  10. Flip packets over & steam another 10 minutes
  11. Remove from skillet. Carefully open packets (hot).
  12. Serve with Homemade Tartar Sauce. Enjoy!

So that’s going to wrap it up with this special food foil wrapped salmon with rice & asparagus recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!