Cheesy Pita Chips πŸͺ🌿
Cheesy Pita Chips πŸͺ🌿

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesy pita chips πŸͺ🌿. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Pita Chips πŸͺ🌿 is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cheesy Pita Chips πŸͺ🌿 is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cheesy pita chips πŸͺ🌿 using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Pita Chips πŸͺ🌿:
  1. Prepare 2 loaf Flax, Oat Bran & Whole Wheat Pita Bread
  2. Get 1/4 cup Olive Oil
  3. Make ready 1 tsp Crushed Garlic
  4. Prepare 1 Sprig of Rosemary
  5. Get 1 as needed Sea Salt
  6. Prepare 1/4 cup Shredded Cheese of Choice
Steps to make Cheesy Pita Chips πŸͺ🌿:
  1. Mix garlic and olive oil. Set aside. Cut pita bread into small triangles. Place on baking sheet. Brush pita slices with olive oil mixture. Sprinkle with sea salt. Top each slice with a few leaves of rosemary and a small amount of shredded cheese. Bake at 375 for about 10 minutes until browned and crisp.
  2. Serve with sour cream and chives.

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