Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
Beetroot halwa is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Beetroot halwa is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook beetroot halwa using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beetroot halwa:
- Prepare 1 cup grated beetroot
- Take 1/2 cup sugar
- Take 1/2 cup water
- Take 1/4 cup sooji
- Get 2 tbsp ghee
- Prepare 8 cashews
- Make ready 5 raisins
- Prepare 1/4 tsp cardamom powder
The vibrant humble beetroot merges well with ghee (clarified butter), milk. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
Instructions to make Beetroot halwa:
- In a heavy bottom pan/kadai add 1 tbsp ghee.Roasy cashews and raisins separately and remove thin from pan to a plate/bowl.
- Then in the same kadai roast sooji.Remove this also from kadai.
- Then add remaining ghee.Add grated beetroot to this and roast for 2 minutes.
- Then to this add roasted sooji.Again mix and roast for another minute.
- Then to this add water and sugar.Combine them and cook for 5 minutes by closing the lid.
- Then open the lid and cook until it becomes halwa consistency.
- Then add cardamom powder and roasted nuts and mix them well.Our beetroot halwa is ready.
- In this you can reduce sugar or add khoya or condensed milk for substitute for sugar.
Even those who hate beetroots will love this delicious halwa. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health.
So that’s going to wrap this up with this special food beetroot halwa recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
