Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beetroot balls. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot Balls is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Beetroot Balls is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have beetroot balls using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Balls:
- Take 1 cup crushed beetroot
- Make ready 1 tablespoon milk powder
- Make ready 1 tablespoon sugar powder
- Get 1 tablespoon ghee
Instructions to make Beetroot Balls:
- Peel 2-3 beets, crush them in a mixer, add milk powder and sugar powder and mix well. Squeeze out the excess juice from the beets using a sieve.
- Now add ghee in a pan and stir fry the beet mixture. Doing so will remove a portion of the water from the mixture, the milk powder will give a nice binding and the beet will have a nice funky flavor. When the mixture cools down, make small balls and put it in the freeze to set for 1 hr. Now beetroot balls are ready.
So that is going to wrap it up for this exceptional food beetroot balls recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
