Preserved Cherries
Preserved Cherries

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, preserved cherries. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Preserved Cherries is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Preserved Cherries is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have preserved cherries using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Preserved Cherries:
  1. Get fresh cherries
  2. Get sugar
  3. Take water
Steps to make Preserved Cherries:
  1. Sterilize two jars. (I boil them for about 15 minutes, put them in a clean towel to dry. Use tissue if necessary.)
  2. Remove the stems of the cherries. Make a tiny cut on each cherry. Put them in jars.
  3. Boil the sugar and water until the sugar dissolves. Pour into the jars.
  4. Cover the jars.
  5. Pour some water into a pot. Put the jars into the pot. The water should cover the body of the jars.
  6. Boil the water then reduce the heat. Simmer for 20 minutes or so.

So that is going to wrap it up with this special food preserved cherries recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!