Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, special pan kheer. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Special Pan kheer is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Special Pan kheer is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have special pan kheer using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Special Pan kheer:
- Prepare 50 gms Basmati rice
- Take 2 Paan ke patte (betel leaves)
- Take 50 gms Sugar
- Get 750 ml Milk
- Prepare 1 tsp Kewra essense
Steps to make Special Pan kheer:
- Paan ki kheer :- - first of all we will wash rice and soak into the water for 25 - 30 mints.
- After that we will take a pan and add into our milk cook into low flame and wait for until it boil.
- Now we will add rice and cook for 4 - 5 mints.
- Now we will finely chopped paan leaves and add into pan,now we will cook it for 7 - 8 mints on medium flame
- After 8 mints we will add sugar and cook it until when it becomes thick.
- Now it is ready.we will take out in a bowl and wait until it cools at room temprature.After that we will keep it in freeze for 2 hours.
- After 2 hours we will add into kewra essense and mix well and serve it.
So that is going to wrap this up for this exceptional food special pan kheer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
