Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sausage potato foil packs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sausage Potato Foil Packs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sausage Potato Foil Packs is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage potato foil packs using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausage Potato Foil Packs:
- Prepare 2 medium gold potatoes, diced fairly large
- Prepare 4 hot link brats, quartered
- Make ready 8 oz fresh mushrooms, quartered
- Make ready Tsp garlic
- Make ready 2 tsp onion powder
- Take 1/4 cup A1 steak sauce
- Take Pinch salt and pepper
Steps to make Sausage Potato Foil Packs:
- Preheat oven to 325.
- I made 2 foil packs, so divide accordingly. Add everything into your foil boat and wrap up. Pop in the oven for 1 hr and 20 min. That’s it!
- I served alongside some sauerkraut with caramelized onions.
So that’s going to wrap this up for this exceptional food sausage potato foil packs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
