Tofu Bagels
Tofu Bagels

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tofu bagels. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tofu Bagels is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tofu Bagels is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tofu bagels using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tofu Bagels:
  1. Take 190 grams Tofu
  2. Get 200 grams ★ Bread (strong) flour
  3. Take 1 tbsp ★ Olive oil (optional)
  4. Make ready 1 tbsp ★ Sugar
  5. Prepare 1 tsp ★ Salt
  6. Make ready 1 and 1/3 teaspoons ★ Dry active yeast
  7. Make ready 1 tbsp Raw sugar or malt syrup (for kettle boiling)
Steps to make Tofu Bagels:
  1. Put the tofu into a heat-resistant bowl, break it up a little, and microwave for 40 seconds.
  2. Add the ★ ingredients and knead. Once the dough comes together, add olive oil if you'd like and knead more.
  3. Take the dough out onto a board and knead well (about 5 minutes). Slam the dough and smooth out the surface (while dusting if the dough sticks to the board).
  4. Divide the dough into 6 pieces and roll them up as you fold the cut surface inside. Gently place a plastic wrap over them and let rest for 5 minutes. Lightly dust the bottom and top of the dough beforehand.
  5. On a dusted board, thinly roll out the dough, and fold in 3 layers with a bit of space at the right edge. Lightly push it down and let the shape settle. Shape into a doughnut shape by wrapping the left edge with the right.
  6. Bring water to a boil in a frying pan. Preheat the oven to 200℃ (set aside a baking pan lined with parchment paper).
  7. Once the water starts to simmer, add raw sugar and cook each side for 30 seconds. Transfer immediately to the oven, and it's done after baking for 15 to 18 minutes!

So that’s going to wrap this up with this exceptional food tofu bagels recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!