Of Cabbage Sodhi and Fried Fish
Of Cabbage Sodhi and Fried Fish

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, of cabbage sodhi and fried fish. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Of Cabbage Sodhi and Fried Fish is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Of Cabbage Sodhi and Fried Fish is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Of Cabbage Sodhi and Fried Fish:
  1. Make ready A. Main
  2. Prepare 3-4 C chopped cabbage (small squares)
  3. Get B. Sauté
  4. Prepare 2 sprigs curry leaves
  5. Get 1 big red chilli - thinly sliced
  6. Make ready (Or use 4 bird eye chillies - crushed)
  7. Prepare 1/2 brown onion - thinly sliced
  8. Prepare 1 tsp finely minced garlic
  9. Prepare 1 tsp mustard seed (or mixed mustard seed spices)
  10. Get 1-2 tsp turmeric powder
  11. Prepare C. Seasoning
  12. Take To Taste -chicken seasoning powder
  13. Prepare (Chicken bullion)
  14. Prepare 1/2 C - 1 C water
  15. Get 1 tamarind peel
  16. Take d
  17. Get 1 Can coconut cream
  18. Take E. To Pair with Cabbage Sodhi
  19. Take 5-10 (or more) Fish slices
  20. Make ready 2 tsp turmeric powder
  21. Get 2 tsp chilli powder(optional)
  22. Prepare To taste - Salt or chicken seasoning powder/bullion
Instructions to make Of Cabbage Sodhi and Fried Fish:
  1. Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft.
  2. Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up.
  3. E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up…
  4. …with love.

So that is going to wrap this up with this special food of cabbage sodhi and fried fish recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!